File Size: 1689 KB
Print Length: 144 pages
Publication Date: July 1, 2014
This guide has kept me given through two degrees and a gap year! The recipes are all simple, well laid out and easy to follow. Although entitled a cook book for one, the recipes are excelent and easy to follow and make a great dish., I’m loving this amazing cookbook. Every menu I've made so far has turned out beautifully. I feel like Now i'm spoiling myself eating such wonderful food, but it is all very healthy and nutritious. The flavor combinations are interesting yet well ballanced. I feel like this cookbook has truly helped me become an improved cook. I actually bought it hoping to find some great recipes for one, without needing to eat leftovers for weekly, or get away a calculator and try to figure out how to decrease a menu so that it only makes one or two servings. It's a little ironic that I feel still doing the math concepts, only now I'm doubling recipes so which i can serve these fabulous dishes to family and friends., Excellent, this book is oriented to beginners, so it is filled with advice on what you need to start, I found a couple ideas of items I actually was missing in my kitchen. The book also has the advantages of cooking food your own food, which is actually healthier and more economical than buying fast food or something else, so I think Now i'm gonna surprise a backup to my son. It can perfect to keep, since it has a very large set of tasty quality recipes, for any occasion, a quick dinner, a healthy breakfast or a complete meal, it is all well explained and arranged so you can plan your menu for the few days. The book is oriented for cooking alone, nevertheless the recipes are really tasty which means you can share them when you get used to cook more regularly., Even though I a not really a start cook, I found this book to be most useful. We are a widow and use a wheelchair, so I had to make serious adaptations to a kitchen. This specific book gave me many meal ideas, that are set up for individual servings, using much smaller utensils. I HIGHLY recommend this book for a new cook or a recently alone cook!!, This guide is ideal when you move from your parents’ house and you do not know how to cook, it show you very simples dishes, lunches and desserts but with very tasty flavors, not only that it shows you the exact amount of ingredients for each food you are going to prepare because when we learn to cook we use to make mistakes and disasters with a lot of amount of food, and this the guide you want to follow up to protect yourself with the food prep and who knows if this is the beginning so that you can become a chef., I liked this book because it taught me to get ready my food, with easy recipes and practices, you have many options and it is ideal for individuals who have no experience cooking. Although I actually not give it 5 stars because it has no pictures and I think it would be better. But absolutely I recommend it, because it has a lot of variety for different dishes., An ideal Friday night friend to enable me to cook by punching buttons and enjoying a moderately-delicious feast!
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